When it comes to quick and budget-friendly meals, canned chicken is a game changer. If you’ve ever found yourself staring at an empty fridge, wondering what to whip up for dinner, you’re not alone. I created this post to help you discover the magic of canned chicken dinner recipes. With the right recipes on hand, you can turn a simple can of chicken into a hearty meal in no time.
This guide is for busy individuals and families who want to save time and money without sacrificing flavor. Whether you’re a novice cook or a seasoned chef looking for quick dinner ideas, you’ll find something here that suits your taste. These recipes are simple, delicious, and use ingredients you likely already have in your pantry.
In this post, you’ll find 20 easy dinner recipes using canned chicken that are not just fast to prepare but also budget-friendly. From delightful casseroles to zesty tacos, these meals will make your weeknight dinners easier and more enjoyable. So, roll up your sleeves, grab a can of chicken, and let’s dive into some deliciousness!
Key Takeaways
– Discover 20 quick dinner recipes using canned chicken that are easy to make and require minimal prep time.
– Each recipe is designed to be budget-friendly, making it simpler for you to feed your family without breaking the bank.
– The meals cater to a variety of tastes, from creamy casseroles to spicy tacos, ensuring there’s something for everyone.
– You’ll learn how to use common pantry ingredients alongside canned chicken to create hearty, satisfying meals.
– These recipes are perfect for anyone looking to streamline meal prep while still enjoying flavorful dishes that don’t feel like shortcuts.
1. Creamy Chicken and Rice Casserole
Craving a cozy meal that feels like a warm hug? This creamy chicken and rice casserole is just the comfort food you need! Packed with tender chicken, hearty rice, and creamy soup, it brings together flavors that your family will adore while being super simple to prepare.
Plus, it’s a one-pot dish, making cleanup a breeze! The golden, cheesy crust adds an irresistible touch that makes it even more enjoyable. Perfect for those busy weeknights when you need a satisfying meal in no time!
Ingredients:
– 2 cans of chicken, drained
– 2 cups cooked rice
– 1 can cream of chicken soup
– 1 cup mixed frozen vegetables
– 1 cup shredded cheese
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the canned chicken, cooked rice, cream of chicken soup, and mixed vegetables.
3. Season with salt and pepper.
4. Pour mixture into a greased casserole dish.
5. Top with shredded cheese.
6. Bake for 30 minutes until bubbly and golden.
Tips:
– Feel free to swap in any leftover veggies you have on hand.
– Serve with a side salad for a complete meal!
2. BBQ Chicken Quesadillas
Looking for a quick and tasty dinner idea? These BBQ chicken quesadillas are packed with flavor and are super easy to make! The combination of sweet and tangy BBQ sauce with tender chicken wrapped in a cheesy tortilla will satisfy your cravings in no time.
Perfect for a family meal or a fun snack, just grill them until golden and serve with your favorite dips like salsa or guacamole. They’ll be a hit with everyone at the table!
Ingredients:
– 1 can of chicken, drained
– 1 cup BBQ sauce
– 8 flour tortillas
– 2 cups shredded cheese (cheddar or mozzarella)
– Cooking oil
Instructions:
1. In a bowl, mix the drained chicken with BBQ sauce.
2. Heat a skillet over medium heat and add a bit of oil.
3. Place a tortilla in the skillet, then layer with chicken mixture and cheese.
4. Top with another tortilla.
5. Cook until golden brown on both sides, flipping carefully.
6. Slice into wedges and serve warm.
Tips:
– Customize with your favorite toppings like jalapeños or onions.
– Pair with a side of coleslaw for a crunchy contrast!
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How To Choose Canned Chicken for Your Dinner Recipes
Choosing the right canned chicken can make your meal prep easier and more delicious. With so many options available, it’s essential to consider a few key factors. Here’s a guide to help you select the best canned chicken for your quick and easy dinner recipes.
1. Type of Chicken
There are different types of canned chicken available, including chunk, shredded, and diced. Chunk chicken is great for casseroles and salads, while shredded chicken is perfect for tacos and sandwiches. Diced chicken offers versatility for soups and stir-fries. Consider what kind of meals you plan to make and choose accordingly.
2. Ingredients
Always check the ingredients list. Some canned chicken products include added preservatives, sodium, or flavorings. Opt for brands that use simple ingredients, preferably with minimal additives. Look for options labeled as “100% chicken” to ensure you’re getting quality meat without unnecessary fillers.
3. Sodium Content
Canned chicken can be high in sodium, which isn’t ideal for everyone. If you’re watching your salt intake, look for low-sodium versions. These can often be found alongside regular canned chicken. Adjusting the amount of salt you add to your recipe can help balance flavors while keeping your meals healthier.
4. Brand Reputation
Some brands are known for higher quality than others. Research reviews and ratings online to find reputable brands. You can also ask friends and family for their recommendations. Choosing a trusted brand can make a big difference in taste and quality.
5. Packaging
Check the packaging for any signs of damage or dents. A damaged can may indicate that the contents are compromised, which can affect taste and safety. Ensure the can is sealed properly and that there’s no bulging, which can indicate spoilage.
6. Price and Quantity
Budget is an important factor when selecting canned chicken. Compare prices across different brands and sizes. Sometimes, buying in bulk can save you money. However, ensure that you’ll use all the chicken before it expires. Consider how often you cook with canned chicken to determine the right quantity for you.
Pro Tip: Keep a few cans of different types of canned chicken in your pantry. This way, you’re always ready to whip up quick dinner recipes, and you can switch it up according to what you feel like eating that week!
3. Chicken Alfredo Pasta
Want a delicious dinner without the hassle? This creamy chicken Alfredo pasta is the perfect solution! In under 30 minutes, you can enjoy a rich, comforting dish that feels like a restaurant meal right at home.
Using canned chicken makes it quick and easy, while fettuccine and Alfredo sauce blend together beautifully for a filling meal. It’s ideal for those cozy evenings when you want something special without spending hours in the kitchen!
Ingredients:
– 2 cans of chicken, drained
– 8 oz fettuccine pasta
– 1 jar of Alfredo sauce
– 1/4 cup grated parmesan cheese
– Fresh parsley for garnish
– Salt and pepper
Instructions:
1. Cook fettuccine according to package directions.
2. In a skillet, heat the Alfredo sauce over low heat.
3. Add the drained chicken and stir until warm.
4. Drain pasta and combine it with the chicken and sauce.
5. Serve topped with parmesan and parsley.
Tips:
– Add broccoli or spinach to the pasta for extra veggies.
– Use different types of pasta for a fun twist!
Some nights you want restaurant-level comfort in minutes. Dinner recipes using canned chicken like this creamy Alfredo prove you don’t need hours—just a quick simmer, good pasta, and wow-worthy flavor for a cozy, budget-friendly meal at home.
4. Chicken Enchiladas
Craving something flavorful and satisfying? These chicken enchiladas are an excellent way to use canned chicken for a delicious Mexican-inspired meal! With just a few ingredients, you can whip up a dish that’s sure to impress.
Fill corn tortillas with a savory mixture of chicken, cheese, and enchilada sauce, then bake until bubbly. Topped with fresh cilantro and sour cream, it’s a delightful dish that everyone will love!
Ingredients:
– 1 can of chicken, drained
– 8 corn tortillas
– 1 can enchilada sauce
– 2 cups shredded cheese
– Sour cream and cilantro for topping
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a bowl, combine the drained chicken with half the enchilada sauce and half the cheese.
3. Fill each tortilla with the chicken mixture, roll, and place seam-side down in a baking dish.
4. Pour the remaining enchilada sauce over the top and sprinkle with cheese.
5. Bake for 25 minutes until heated through.
6. Serve hot, topped with sour cream and fresh cilantro.
Tips:
– Make the enchiladas spicier by adding jalapeños to the filling.
– Leftovers can be frozen for an easy meal later on!
5. Chicken Stir-Fry
Looking for a quick and healthy option? This chicken stir-fry is colorful, nutritious, and can be on your table in just 20 minutes! Using canned chicken makes it incredibly easy to prepare, allowing you to enjoy a delicious meal without the fuss.
Toss in your favorite vegetables with soy sauce, and serve it over rice for a satisfying dinner. It’s a fantastic way to use up any veggies you have on hand, making it versatile and fun to customize!
Ingredients:
– 1 can of chicken, drained
– 2 cups mixed fresh vegetables (bell peppers, broccoli, carrots)
– 1/4 cup soy sauce
– 2 cups cooked rice
– 1 tablespoon olive oil
Instructions:
1. Heat olive oil in a pan over medium heat.
2. Add mixed vegetables and stir-fry for about 5 minutes until tender.
3. Add the drained chicken and soy sauce, continuing to stir-fry for another 5 minutes.
4. Serve over cooked rice.
Tips:
– Experiment with different sauces like teriyaki for a flavor twist.
– Use cooked noodles instead of rice for variety!
6. Chicken Pot Pie
Nothing says comfort like a warm chicken pot pie! This recipe uses canned chicken and pre-made pie crust, making it a breeze to prepare on chilly nights. Filled with tender chicken, veggies, and a creamy sauce, it’s a dish that will quickly become a family favorite.
With minimal prep and maximum flavor, you’ll love how this wholesome meal comes together easily! Serve it with a side salad for a balanced dinner that everyone will enjoy.
Ingredients:
– 2 cans of chicken, drained
– 1 cup frozen mixed vegetables
– 1 can cream of chicken soup
– 1 pie crust (store-bought or homemade)
– 1 teaspoon dried thyme
– Salt and pepper
Instructions:
1. Preheat your oven to 425°F (220°C).
2. In a mixing bowl, combine the chicken, vegetables, cream of chicken soup, thyme, salt, and pepper.
3. Place the mixture into a pie dish and cover with the pie crust.
4. Cut slits in the crust for steam to escape.
5. Bake for 30 minutes until the crust is golden brown.
6. Let cool slightly before serving.
Tips:
– Add herbs like rosemary or parsley for extra flavor.
– Serve with a side salad for a balanced meal.
7. Chicken Fried Rice
Want a quick and satisfying dinner option? This chicken fried rice is an excellent way to transform leftover rice into a delicious meal! With canned chicken, it’s not only quick but packed with flavor from eggs, veggies, and soy sauce.
This dish is simple, satisfying, and can be customized with whatever ingredients you have on hand. It’s perfect for busy weeknights when you need something tasty in a flash!
Ingredients:
– 1 can of chicken, drained
– 2 cups cooked rice
– 2 eggs, beaten
– 1 cup mixed vegetables (peas, carrots, etc.)
– 3 tablespoons soy sauce
– 1 tablespoon sesame oil
Instructions:
1. Heat sesame oil in a large skillet over medium heat.
2. Add the beaten eggs and scramble until cooked.
3. Add the mixed vegetables and cooked rice, stirring until heated through.
4. Stir in the canned chicken and soy sauce.
5. Cook for another 2-3 minutes.
Tips:
– For a spicy kick, add sriracha or chili flakes.
– Use brown rice for a healthier twist!
Fun fact: Chicken fried rice can be on the table in under 15 minutes. Using canned chicken keeps dinner recipes using canned chicken budget-friendly and pantry-friendly, with eggs, veggies, and soy sauce doing all the heavy lifting. Quick, tasty, and perfect for busy weeknights.
8. Spicy Chicken Tacos
Ready to spice up your dinner? These spicy chicken tacos are perfect for Taco Tuesday or any night when you want a flavor explosion! Using canned chicken, they come together quickly without sacrificing taste.
Mix the chicken with taco seasoning, load it into crispy taco shells, and top with avocado, cheese, and salsa. They’re fun, easy, and sure to please everyone in the family!
Ingredients:
– 1 can of chicken, drained
– 1 packet taco seasoning
– 8 taco shells
– 1 cup shredded lettuce
– 1 cup diced tomatoes
– 1 avocado, sliced
– Shredded cheese
Instructions:
1. In a bowl, mix chicken with taco seasoning.
2. Heat taco shells according to package instructions.
3. Fill each shell with the chicken mixture and top with lettuce, tomatoes, avocado, and cheese.
4. Serve with salsa on the side.
Tips:
– For extra flavor, add jalapeños or hot sauce.
– Try using corn tortillas for a gluten-free option!
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9. Chicken Salad Sandwiches
Looking for a quick and easy lunch? These chicken salad sandwiches are creamy, satisfying, and perfect for busy afternoons! Using canned chicken, this recipe comes together in no time, providing a delicious meal that you can enjoy anytime.
Mix the chicken with mayo, celery, and seasonings, and pile it high on your favorite bread. Add some lettuce for a refreshing crunch, and you’re all set for a delightful meal!
Ingredients:
– 1 can of chicken, drained
– 1/2 cup mayonnaise
– 1/4 cup diced celery
– 1 tablespoon mustard
– Salt and pepper to taste
– Sandwich bread or rolls
Instructions:
1. In a bowl, combine the drained chicken, mayonnaise, celery, and mustard.
2. Season with salt and pepper to taste.
3. Spread the mixture onto your bread or rolls.
4. Add lettuce, if desired.
5. Serve immediately or refrigerate for later.
Tips:
– For added flavor, mix in diced apples or grapes.
– Serve with chips or a side salad for a complete meal!
10. Chicken and Vegetable Soup
Craving something warm and comforting? This chicken and vegetable soup is quick, nutritious, and the perfect way to use canned chicken! Packed with a variety of veggies and flavorful broth, it’s ideal for chilly evenings when you need a cozy meal.
Plus, it’s fantastic for meal prep, so you can enjoy it throughout the week. A bowl of this soup is sure to warm your heart and satisfy your hunger!
Ingredients:
– 1 can of chicken, drained
– 4 cups chicken broth
– 1 cup mixed vegetables (carrots, peas, corn)
– 1 teaspoon dried thyme
– Salt and pepper to taste
Instructions:
1. In a pot, bring chicken broth to a simmer.
2. Add mixed vegetables and cook until tender.
3. Stir in the drained chicken and thyme, cooking until heated through.
4. Season with salt and pepper.
5. Serve hot with crusty bread.
Tips:
– For a heartier soup, add cooked rice or noodles.
– Store leftovers in the fridge for an easy lunch option!
11. Chicken Curry
Ready to spice things up for dinner? This easy chicken curry is perfect for those nights when you want something warm and comforting! Using canned chicken, it comes together quickly while being packed with flavor and warmth.
Mix the chicken with curry paste, coconut milk, and vegetables for a delicious meal that transports your taste buds to a cozy kitchen. Serve over rice for a complete dish that’s both satisfying and simple!
Ingredients:
– 1 can of chicken, drained
– 1 tablespoon curry paste
– 1 can coconut milk
– 2 cups mixed vegetables (peas, bell peppers)
– Cooked rice for serving
Instructions:
1. In a pot, heat the curry paste until fragrant.
2. Add the coconut milk and bring to a simmer.
3. Stir in the drained chicken and mixed vegetables.
4. Cook until heated through.
5. Serve hot over rice.
Tips:
– Adjust the spiciness by adding more or less curry paste.
– Garnish with cilantro for a fresh touch!
12. One-Pot Chicken Pasta
Need a hassle-free dinner idea? This one-pot chicken pasta is perfect for busy weeknights! Using canned chicken, you can create a delicious, hearty meal without the stress of multiple pots to clean.
Combine pasta, chicken, and your favorite sauces in one pot, then let it simmer until all the flavors meld together. It’s simple, filling, and perfect for leftovers, making it a great choice for any night of the week!
Ingredients:
– 1 can of chicken, drained
– 8 oz pasta (your choice)
– 2 cups chicken broth
– 1 cup marinara sauce
– 1/2 cup grated parmesan cheese
Instructions:
1. In a large pot, combine the pasta, chicken broth, marinara sauce, and canned chicken.
2. Bring to a boil, then reduce heat and simmer until pasta is cooked.
3. Stir in parmesan cheese before serving.
4. Enjoy hot!
Tips:
– Add spinach or other greens for extra nutrients.
– Use different sauces to switch up the flavor profile!
13. Canned Chicken Casserole
Looking for a comforting meal that’s easy to make? This hearty casserole combines canned chicken with pantry staples for a satisfying dish! Layered with vegetables, noodles, and a creamy sauce, it’s a comforting option that the whole family will enjoy.
This recipe is also fantastic for meal prep, as it keeps well in the fridge and can be reheated easily whenever you need a quick meal!
Ingredients:
– 2 cans of chicken, drained
– 2 cups egg noodles
– 1 cup frozen mixed vegetables
– 1 can cream of mushroom soup
– 1 cup shredded cheese
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Cook egg noodles according to package directions.
3. In a mixing bowl, combine chicken, cooked noodles, vegetables, and soup.
4. Pour into a casserole dish and top with cheese.
5. Bake for 30 minutes until bubbly.
Tips:
– Add extra spices or herbs for flavor.
– Can substitute with any type of pasta for a different texture!
14. Chicken Nachos
Who doesn’t love nachos? These chicken nachos take a classic snack and turn it into a filling meal! Using canned chicken, you can create a scrumptious platter loaded with your favorite toppings in no time.
Layer tortilla chips with chicken, cheese, jalapeños, and any other toppings you love, then pop them in the oven until hot and bubbly. They’re perfect for game nights or casual dinners with family and friends!
Ingredients:
– 1 can of chicken, drained
– 2 cups tortilla chips
– 1 cup shredded cheese
– 1/2 cup jalapeños
– Salsa and guacamole for serving
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Spread tortilla chips on a baking sheet.
3. Top with chicken, cheese, and jalapeños.
4. Bake for about 10 minutes until the cheese is melted.
5. Serve hot with salsa and guacamole.
Tips:
– Customize toppings to your liking, such as olives or sour cream.
– For added crunch, sprinkle fresh cilantro on top!
15. Chicken and Bean Chili
Warm up with a hearty chicken and bean chili that’s perfect for dinner any night of the week! Canned chicken makes this dish come together quickly, and it’s packed with flavor and protein to satisfy your hunger.
Combine it with your choice of beans and spices for a deliciously spicy meal that pairs wonderfully with cornbread or over rice! It’s a filling option that everyone will love.
Ingredients:
– 1 can of chicken, drained
– 1 can kidney beans, drained
– 1 can black beans, drained
– 1 can diced tomatoes
– 1 tablespoon chili powder
– Salt and pepper to taste
Instructions:
1. In a pot, combine all ingredients and bring to a simmer.
2. Cook for about 20 minutes, stirring occasionally.
3. Adjust seasonings as needed.
4. Serve hot with toppings like cheese or sour cream.
Tips:
– Add corn for sweetness and texture.
– This chili can also be made in a slow cooker for a hands-off meal!
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16. Baked Chicken Taquitos
These baked chicken taquitos are a healthier twist on a classic favorite, and they’re incredibly easy to make! Just roll up your canned chicken and cheese in tortillas and bake until crispy.
Perfect for dipping in salsa or guacamole, these taquitos make for a fun dinner or snack. The kids will love helping to roll them up, making it a fun family activity!
Ingredients:
– 1 can of chicken, drained
– 1 cup shredded cheese
– 8 small tortillas
– 1 teaspoon taco seasoning
– Cooking spray
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a bowl, mix chicken, cheese, and taco seasoning.
3. Place a spoonful of the mixture on each tortilla, roll tightly, and place seam-side down on a greased baking sheet.
4. Spray lightly with cooking spray.
5. Bake for 20 minutes until golden.
Tips:
– Serve with a side of fresh salsa or any dipping sauce you love.
– Make ahead of time and freeze them before baking!
17. Cheesy Chicken and Broccoli Bake
This cheesy chicken and broccoli bake is a fantastic way to sneak in some veggies while enjoying a delicious, comforting casserole. Canned chicken and broccoli come together with a rich cheese sauce for a meal that’s both hearty and nutritious.
It’s a perfect family dish that can be prepared quickly and easily, making it ideal for busy evenings!
Ingredients:
– 1 can of chicken, drained
– 2 cups broccoli florets
– 1 cup cream of chicken soup
– 1 cup shredded cheese
– 1 cup cooked rice
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a mixing bowl, combine chicken, broccoli, soup, rice, and half the cheese.
3. Pour the mixture into a greased casserole dish.
4. Top with remaining cheese.
5. Bake for 30 minutes until bubbly.
Tips:
– Add breadcrumbs on top for extra crunch.
– This dish is great for leftovers, too!
18. Chicken Fajitas
Get ready for a flavor fiesta with these chicken fajitas! Using canned chicken, this dish comes together quickly, allowing you to enjoy a delicious meal in no time. Sauté bell peppers and onions, toss in the chicken, and serve with warm tortillas for a fun, interactive dinner!
It’s perfect for busy weeknights when you want something tasty without a lot of prep work!
Ingredients:
– 1 can of chicken, drained
– 1 bell pepper, sliced
– 1 onion, sliced
– 1 tablespoon fajita seasoning
– 8 small tortillas
Instructions:
1. Heat a skillet over medium heat.
2. Add sliced peppers and onions, cooking until soft.
3. Add the drained chicken and fajita seasoning, stirring until heated through.
4. Serve in tortillas with your choice of toppings.
Tips:
– Customize with toppings like lettuce, cheese, or guacamole.
– Great for using up leftover veggies!
Fun fact: you can make chicken fajitas with a can of chicken in under 20 minutes. With peppers, onions, and tortillas, this budget-friendly dinner proves quick, flavorful, and endlessly adaptable.
19. Canned Chicken and Spinach Pasta
In need of a quick and nutritious meal? This canned chicken and spinach pasta is not only easy to prepare but also packed with nutrients! The combination of chicken, pasta, and fresh spinach creates a delicious and wholesome meal ready in no time.
It’s a fantastic dinner option for busy weeknights when you crave something healthy yet filling!
Ingredients:
– 1 can of chicken, drained
– 8 oz pasta (any type)
– 2 cups fresh spinach
– 1/4 cup olive oil
– 1/4 cup grated parmesan cheese
Instructions:
1. Cook pasta according to package directions.
2. In a large skillet, heat olive oil over medium heat.
3. Add the drained chicken and spinach, cooking until spinach wilts.
4. Toss in cooked pasta and parmesan cheese, mixing well.
5. Serve hot!
Tips:
– Add garlic for extra flavor.
– Experiment with different types of pasta for variety!
20. Chicken and Sweet Potato Skillet
Looking for a wholesome meal that’s easy to prepare? This chicken and sweet potato skillet is hearty, nutritious, and comes together in just one pan! Utilizing canned chicken makes it a breeze, and the sweet potatoes add a wonderful flavor profile.
It’s perfect for busy weeknights, packed with nutrition and flavor, providing a delightful and comforting dish that everyone will love.
Ingredients:
– 1 can of chicken, drained
– 2 medium sweet potatoes, diced
– 1 bell pepper, diced
– 1 onion, diced
– 2 tablespoons olive oil
Instructions:
1. Heat olive oil in a large skillet over medium heat.
2. Add the diced sweet potatoes and cook until slightly tender.
3. Stir in the onion and bell pepper, cooking until soft.
4. Add the drained chicken and cook until heated through.
5. Serve warm and enjoy!
Tips:
– Sprinkle with cinnamon for a sweet twist.
– Serve with a green salad for a complete meal!
Conclusion
These 20 canned chicken dinner recipes are not just quick and budget-friendly, they’re also packed with flavor and comfort. From casseroles to tacos, there’s something for everyone in this list.
Using canned chicken can open up a world of quick meals, allowing you to spend less time cooking and more time enjoying your family and friends.
So the next time you’re in a pinch, remember these tasty recipes that are simple to prepare and sure to satisfy!
Related Topics
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