Are you tired of coming home after a long day and feeling overwhelmed by the thought of dinner? You’re not alone. Life gets busy, and cooking can feel like a chore. That’s why I put together this post with 19 delicious dump-and-go crockpot dinner recipes that are perfect for families on the go. These recipes will make meal prep a breeze, allowing you to spend less time in the kitchen and more time enjoying your evening.
If you’re a busy parent or just someone who values easy, home-cooked meals without the fuss, this guide is crafted especially for you. You’ll find a variety of meals that cater to different tastes, from hearty chicken dishes to comforting vegetarian options. What’s great about these recipes is that they require minimal effort; just dump the ingredients into your crockpot, set it, and let it do the work for you.
Prepare to discover 19 awesome recipes that are not only easy and quick but also family-friendly. They promise big flavors with little hassle, making them ideal for those hectic weeknights. So grab your slow cooker and get ready to transform your dinner routine!
Key Takeaways
– Effortless Cooking: Each recipe is designed for dump-and-go convenience, meaning minimal prep time and cleanup.
– Variety of Options: You’ll find a broad selection of meals, including chicken, beef, vegetarian, and even pasta dishes that cater to different dietary preferences.
– Family-Friendly Flavors: These recipes are made with ingredients that appeal to both kids and adults, ensuring everyone at the table will be satisfied.
– Perfect for Weeknights: These meals provide quick cooking solutions for busy evenings, so you can come home to a warm, ready dinner without the stress.
– Healthier Choices: Many recipes focus on wholesome ingredients, allowing you to serve nutritious meals without compromising on taste.
1. Hearty Chicken and Rice
Craving a warm and filling meal? This Hearty Chicken and Rice dish is just what you need. Juicy chicken, vibrant veggies, and fluffy rice come together effortlessly in the crockpot, giving you a wholesome dinner that everyone will love.
With its comforting flavors and nutritious ingredients, this recipe is not only tasty but also easy to prepare. Just set it in the morning and enjoy a hearty meal at dinner time without the fuss.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup long-grain white rice
– 1 cup chicken broth
– 1 cup frozen mixed vegetables (carrots, peas, corn)
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 teaspoon thyme
– Salt and pepper to taste
Instructions:
1. Place the chicken breasts in the bottom of the slow cooker.
2. Add the rice, onion, garlic, and mixed vegetables on top.
3. Pour the chicken broth over everything, then sprinkle with thyme, salt, and pepper.
4. Stir gently to combine all ingredients.
5. Cover and cook on low for 6 hours.
6. Shred the chicken with two forks before serving and mix everything together.
FAQs:
– Can I substitute brown rice? Yes, but increase the cooking time to about 7-8 hours.
Busy days? You’re not alone. With dump recipes dinner crock pots, Hearty Chicken and Rice becomes a comforting fix you can set in the morning and savor at dinner—family-approved, mess-free, and ready when you are.
2. Beef Stroganoff
Feeling like indulging in some comfort food? This Beef Stroganoff is a classic that never disappoints. Tender beef in a rich, creamy mushroom sauce served over egg noodles creates a satisfying meal that’s easy to prepare and hard to resist.
With just a few ingredients, you can whip this up in the morning and let the slow cooker do all the work. It’s a guaranteed hit for family dinners and gatherings alike.
Ingredients:
– 1.5 lbs beef stew meat
– 1 onion, sliced
– 8 oz mushrooms, sliced
– 1 can cream of mushroom soup
– 1 cup beef broth
– 1 tablespoon Worcestershire sauce
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 12 oz egg noodles
Instructions:
1. Combine beef, onion, mushrooms, soup, broth, Worcestershire sauce, garlic powder, salt, and pepper in the slow cooker.
2. Stir to mix well and cover.
3. Cook on low for 7 hours.
4. In the last 20 minutes, cook egg noodles according to package instructions.
5. Serve the beef mixture over the noodles.
FAQs:
– Can I use chicken instead of beef? Absolutely! Just adjust the cooking time to 4-5 hours on low.
Did you know busy families save up to 2 hours a week with dump recipes dinner crock pots like Beef Stroganoff? Toss in a handful of ingredients in the morning and let the slow cooker do the work for delicious, cozy comfort.
3. Sweet and Sour Pork
Looking for a dish that’s both colorful and flavorful? Sweet and Sour Pork is your answer! This delightful combination of tender pork and vibrant peppers in a tangy sauce is a family favorite that’s sure to impress.
Served over rice, this dish is not only delicious but also visually appealing. It’s a quick and easy option for busy weeknights when you want something delectable in no time.
Ingredients:
– 1.5 lbs pork tenderloin, cubed
– 1 bell pepper, chopped (any color)
– 1 can pineapple chunks (with juice)
– 1 cup sweet and sour sauce
– 1 onion, sliced
– 2 cloves garlic, minced
Instructions:
1. In the slow cooker, combine pork, bell pepper, pineapple (with juice), sweet and sour sauce, onion, and garlic.
2. Stir to ensure everything is mixed well.
3. Cover and cook on low for 6 hours.
4. Serve over steamed rice.
FAQs:
– Can I use chicken instead of pork? Yes! Chicken works wonderfully in this recipe too.
4. Vegetarian Chili
Craving something hearty yet meat-free? This Vegetarian Chili is a fantastic option that’s loaded with beans, tomatoes, and spices. It’s perfect for chilly evenings when you want something warm and filling without any meat.
Not only is it easy to make, but it’s also bursting with flavors that everyone will enjoy. Just gather your ingredients and let the slow cooker do the rest!
Ingredients:
– 2 cans kidney beans, drained and rinsed
– 2 cans black beans, drained and rinsed
– 1 can diced tomatoes (with juice)
– 1 bell pepper, chopped
– 1 onion, chopped
– 2 cloves garlic, minced
– 2 tablespoons chili powder
– 1 teaspoon cumin
– Salt and pepper to taste
Instructions:
1. Combine all ingredients in the slow cooker.
2. Stir well to ensure everything is mixed together.
3. Cover and cook on low for 6 hours.
4. Serve with cornbread or over rice for a filling meal.
FAQs:
– Can I add meat? Yes, ground beef or turkey can be added for an extra protein boost.
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Transform your busy nights with our Set & Forget Ground Beef Crockpot Recipe for delicious, hassle-free meals.
5. BBQ Chicken
Are you ready for a finger-licking good meal? This BBQ Chicken is incredibly easy to make! With minimal prep, you can enjoy tender chicken drenched in sweet and tangy barbecue sauce, perfect for sandwiches, salads, or just on its own.
This recipe is a surefire way to please everyone at the dinner table, making it a go-to for busy nights when you want something delicious without the hassle.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup BBQ sauce
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Place the chicken breasts in the slow cooker.
2. Pour BBQ sauce over the chicken and sprinkle with garlic powder, salt, and pepper.
3. Cover and cook on low for 6 hours.
4. Shred the chicken with two forks and stir to coat in sauce before serving.
FAQs:
– Can I use frozen chicken? Yes, just increase the cooking time by 1-2 hours.
How To Choose The Right Dump-and-Go Crockpot Dinner Recipes
Choosing the right dump-and-go crockpot dinner recipes can make your busy days a lot smoother. With so many options available, it’s essential to find meals that fit your family’s tastes and lifestyle. Here’s a handy guide to help you select the best recipes for hassle-free cooking.
1. Dietary Preferences:
Consider any dietary restrictions or preferences in your family. Do you need gluten-free options? Are there vegetarians or picky eaters to accommodate? Knowing these preferences can narrow down your choices. For example, if you need vegetarian meals, look for recipes like Vegetarian Chili or Moroccan Chickpea Stew.
2. Cooking Time:
Not all crockpot recipes cook equally. Some meals only require a few hours, while others may need longer. If you want to prepare a meal before heading to work, opt for recipes that can cook for 8 hours on low, like Pot Roast with Vegetables. For quicker meals, consider those that cook for 4 hours on high, such as BBQ Chicken.
3. Ingredient Availability:
Check your pantry and fridge for what you already have. Choose recipes that use ingredients you already own. This not only saves money but also reduces food waste. For instance, if you have chicken and some spices, Lemon Garlic Chicken or Creamy Ranch Chicken could be perfect choices.
4. Meal Prep Ease:
Some recipes are easier to prepare than others. Look for options that require minimal chopping or pre-cooking. Simple recipes like Salsa Chicken, where you just dump everything into the crockpot, can save you time. Consider prepping ingredients the night before and storing them in the fridge for quick morning assembly.
5. Family Size:
Consider the size of your family when choosing recipes. Larger recipes, such as Baked Ziti or Beef Stroganoff, are great for bigger families or leftovers. Conversely, if it’s just you or a small family, choose recipes that make smaller servings to avoid waste. You can always double a recipe if you need more!
6. Flavor Profiles:
Different family members often enjoy various flavors. Some might prefer spicy dishes, while others like milder meals. Look for a variety of recipes with different flavor profiles. For example, try Sweet and Sour Pork for a tangy taste, or Buffalo Chicken Dip for something zesty.
Pro Tip: Always read through the entire recipe before starting. This helps you understand the cooking process and determine if it fits your schedule. Creating a weekly meal plan using a mix of different recipes can also keep things exciting and meet everyone’s tastes.
Take the time to explore various dump-and-go crockpot dinner recipes. With the right selection, you can enjoy delicious meals while saving time and effort. Happy cooking!
6. Tuscan White Bean Soup
Looking for a cozy and flavorful soup? This Tuscan White Bean Soup is just the ticket! Creamy white beans combined with aromatic Italian seasonings create a warm and hearty dish that’s perfect for chilly nights.
It’s simple to prepare and pairs wonderfully with crusty bread, making it a satisfying meal that you’ll want to enjoy again and again.
Ingredients:
– 2 cans white beans (cannellini or great northern), drained and rinsed
– 1 can diced tomatoes (with juice)
– 4 cups vegetable broth
– 1 onion, diced
– 2 carrots, diced
– 2 celery stalks, diced
– 2 cloves garlic, minced
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
Instructions:
1. Combine all ingredients in the slow cooker.
2. Stir to mix well and season with salt and pepper.
3. Cover and cook on low for 8 hours.
4. Before serving, blend a portion of the soup for creaminess if desired.
FAQs:
– Is this soup gluten-free? Yes, it is naturally gluten-free!
7. Lemon Garlic Chicken
Want to brighten up dinner? Try this Lemon Garlic Chicken! Bursting with zesty lemon and aromatic garlic, this dish is refreshing and flavorful. It pairs beautifully with a simple salad or roasted veggies for a nutritious meal that’s easy to make.
With just a few ingredients, you can enjoy a delightful dinner that’s both healthy and satisfying.
Ingredients:
– 4 boneless, skinless chicken thighs
– Juice of 2 lemons
– 4 cloves garlic, minced
– 1 teaspoon Italian herbs
– Salt and pepper to taste
Instructions:
1. In the slow cooker, combine chicken thighs with lemon juice, garlic, herbs, salt, and pepper.
2. Stir to coat the chicken well.
3. Cover and cook on low for 6 hours.
4. Serve with lemon wedges for an extra burst of flavor.
FAQs:
– Can I use other cuts of chicken? Yes, you can use breasts or drumsticks as well.
8. Creamy Ranch Chicken
Struggling with busy weeknights? Creamy Ranch Chicken is your go-to solution! The ranch seasoning brings delightful flavor, while the creamy sauce keeps the chicken moist and delicious. Serve it over rice or mashed potatoes for a comforting meal that even picky eaters will adore.
This dish is not only easy to prepare but also a sure way to satisfy the whole family.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 packet ranch seasoning mix
– 1 cup cream of chicken soup
– 1 cup chicken broth
– 1 cup frozen peas (optional)
Instructions:
1. Place the chicken breasts in the slow cooker.
2. Sprinkle the ranch mix over the chicken.
3. Pour the cream of chicken soup and chicken broth on top.
4. Add peas if using.
5. Cover and cook on low for 6 hours.
6. Serve over rice or mashed potatoes.
FAQs:
– Can I use buttermilk instead of cream of chicken soup? Yes, that will work great!
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9. Moroccan Chickpea Stew
Craving something exotic and flavorful? This Moroccan Chickpea Stew is a perfect choice! Loaded with spices and hearty chickpeas, it’s a delightful plant-based meal that’s bursting with flavor. Serve it alongside couscous or crusty bread for a healthy dinner any night of the week.
It’s not only delicious but also easy to make, making it a fantastic addition to your recipe collection.
Ingredients:
– 2 cans chickpeas, drained and rinsed
– 1 can diced tomatoes (with juice)
– 1 onion, diced
– 2 carrots, diced
– 1 teaspoon cumin
– 1 teaspoon cinnamon
– 1 teaspoon turmeric
– Salt and pepper to taste
Instructions:
1. Combine all ingredients in the slow cooker and stir well.
2. Season with salt and pepper to taste.
3. Cover and cook on low for 8 hours.
4. Before serving, sprinkle with fresh cilantro and serve with couscous.
FAQs:
– Is this recipe gluten-free? Yes, it is gluten-free and vegan!
10. Salsa Chicken
Need a quick and tasty meal? Salsa Chicken is your answer! With just a few ingredients, this dish is bursting with flavor and pairs beautifully with rice, tortillas, or even in a salad. It’s versatile and delicious, making it a fantastic staple for your weeknight dinners.
This easy recipe is perfect for those nights when you want something satisfying without spending too much time in the kitchen.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 jar (16 oz) of salsa
– 1 cup black beans (drained and rinsed)
– 1 cup corn (frozen or canned)
Instructions:
1. Place the chicken breasts in the slow cooker.
2. Pour the salsa over the chicken, and add black beans and corn.
3. Stir gently to combine.
4. Cover and cook on low for 6 hours.
5. Shred the chicken before serving.
FAQs:
– Can I use frozen chicken breasts? Yes, just increase the cooking time by 1-2 hours.
11. Pot Roast with Vegetables
Looking to create a comforting family dinner? This Pot Roast with Vegetables is an easy way to enjoy a classic meal any day of the week! Tender beef paired with carrots and potatoes cooks beautifully in one pot, resulting in a delicious and satisfying dish.
This recipe brings all the flavors together effortlessly, making it perfect for cozy nights in with loved ones.
Ingredients:
– 3 lbs beef chuck roast
– 4 carrots, peeled and chopped
– 3 potatoes, chopped
– 1 onion, quartered
– 2 cups beef broth
– 2 cloves garlic, minced
– 1 tablespoon Worcestershire sauce
– Salt and pepper to taste
Instructions:
1. Place the beef roast in the slow cooker and season with salt and pepper.
2. Add carrots, potatoes, onions, and garlic around the roast.
3. Pour beef broth and Worcestershire sauce over the top.
4. Cover and cook on low for 8 hours.
5. Slice and serve with the vegetables.
FAQs:
– Can I use a different cut of beef? Yes, just adjust your cooking time based on the cut.
12. Spaghetti and Meatballs
Craving a comforting Italian classic? Spaghetti and Meatballs is the ultimate comfort food! This easy slow cooker version features tender meatballs simmered in a rich tomato sauce, ready to be served over spaghetti for a satisfying family meal.
This dish feels like a warm hug on a plate, perfect for bringing everyone together at the dinner table.
Ingredients:
– 1 lb ground beef or turkey
– 1/2 cup breadcrumbs
– 1/4 cup grated Parmesan cheese
– 1 egg
– 1 teaspoon Italian seasoning
– 1 jar (24 oz) spaghetti sauce
– 8 oz spaghetti
Instructions:
1. In a bowl, combine ground meat, breadcrumbs, cheese, egg, and Italian seasoning to form meatballs.
2. Place meatballs in the slow cooker and cover with spaghetti sauce.
3. Cover and cook on low for 6 hours.
4. Cook spaghetti according to package instructions and serve with meatballs and sauce.
FAQs:
– Can I use pre-made meatballs? Yes, just reduce the cooking time!
13. Chicken Tacos
Ready for a fun and easy taco night? These Chicken Tacos are made with tender, shredded chicken that simmers in flavorful spices all day long. You can customize them with all your favorite toppings for a delightful family dinner experience.
This recipe makes taco night simple and enjoyable, with minimal effort on your part.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 packet taco seasoning
– 1 cup salsa
– 12 taco shells
– Toppings: lettuce, cheese, sour cream, guacamole, and salsa
Instructions:
1. Place the chicken in the slow cooker and sprinkle with taco seasoning.
2. Pour salsa over the chicken and stir to combine.
3. Cover and cook on low for 6 hours.
4. Shred the chicken before serving in taco shells with your favorite toppings.
FAQs:
– Can I use frozen chicken for this recipe? Yes, just increase the cooking time by 1-2 hours.
14. Baked Ziti
Looking for a cheesy, comforting dish? Baked Ziti is a classic Italian-American favorite that’s perfect for gatherings. This slow cooker version is just as delicious but much easier to prepare. Layer all the ingredients and let the crockpot do the work for you, resulting in a satisfying meal everyone will love.
It’s a fantastic way to bring the family together around the dinner table with minimal effort.
Ingredients:
– 1 lb ziti pasta
– 2 jars (24 oz each) marinara sauce
– 2 cups ricotta cheese
– 1 cup mozzarella cheese, shredded
– 2/3 cup Parmesan cheese, grated
– 1 egg
– 1 teaspoon Italian seasoning
Instructions:
1. Cook ziti according to package instructions until al dente.
2. In a bowl, mix ricotta cheese, egg, Italian seasoning, and half of the mozzarella and Parmesan.
3. Layer half of the marinara sauce at the bottom of the slow cooker.
4. Add a layer of ziti, followed by the cheese mixture, then another layer of sauce.
5. Repeat layers and top with remaining mozzarella and Parmesan.
6. Cover and cook on low for 6 hours.
FAQs:
– Can I use gluten-free pasta? Yes, just adjust cooking times accordingly.
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15. Buffalo Chicken Dip
Need a tasty appetizer for game days? This Buffalo Chicken Dip is a crowd-pleaser! It’s creamy, spicy, and packed with flavor, making it perfect for dipping tortilla chips, celery sticks, or even topping your favorite salad.
With just a few ingredients, it’s a quick and delicious option that’s sure to impress your guests.
Ingredients:
– 2 cups shredded cooked chicken
– 1 cup cream cheese, softened
– 1 cup buffalo sauce
– 1 cup shredded cheese (cheddar or Mexican blend)
– 1/2 cup ranch dressing
Instructions:
1. In the slow cooker, combine shredded chicken, cream cheese, buffalo sauce, ranch dressing, and shredded cheese.
2. Stir to mix thoroughly.
3. Cover and cook on low for 2 hours until heated through and bubbly.
4. Serve with chips or veggies.
FAQs:
– Can I make this ahead of time? Yes, you can prepare it a day in advance and heat it up when ready to serve.
Game day chaos? This Buffalo Chicken Dip proves dump recipes dinner crock pots can save dinner without the fuss. It’s creamy, spicy, and crowd-ready—perfect for dipping chips, celery, or a quick salad topping.
16. Ratatouille
Craving a taste of Provence? Enjoy this hearty Ratatouille! This colorful vegetable medley is not only delicious but also healthy, packed with zucchini, eggplant, and bell peppers. It’s a delightful way to incorporate more veggies into your meals while enjoying comfort food.
With its vibrant flavors and simplicity, it’s perfect as a side dish or served over pasta for a filling meal.
Ingredients:
– 1 zucchini, diced
– 1 eggplant, diced
– 1 bell pepper, diced
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 can diced tomatoes (with juice)
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
Instructions:
1. Combine all ingredients in the slow cooker and stir to mix.
2. Season with salt and pepper and sprinkle with Italian seasoning.
3. Cover and cook on low for 6 hours.
4. Serve as a side dish or over pasta for a filling meal.
FAQs:
– Can I add other vegetables? Absolutely! Feel free to include whatever veggies you love.
17. Shredded Beef Tacos
Ready to spice up taco night? These Shredded Beef Tacos are full of fiesta flavor! Tender, slow-cooked beef is perfect for filling taco shells or tortillas, allowing you to customize with your favorite toppings.
This dish is a great way to enjoy a fun and flavorful meal that everyone will love, making it a fantastic addition to your weeknight dinners.
Ingredients:
– 3 lbs beef chuck roast
– 1 packet taco seasoning
– 1 cup beef broth
– 1 onion, quartered
– Taco shells for serving
Instructions:
1. Place the beef roast in the slow cooker and sprinkle with taco seasoning.
2. Add quartered onion and beef broth.
3. Cover and cook on low for 8 hours until the beef is tender.
4. Shred the beef with two forks before serving in taco shells.
FAQs:
– Can I make this with chicken? Yes, just adjust the cooking time accordingly.
18. Honey Garlic Chicken Thighs
Looking for something sweet and savory? These Honey Garlic Chicken Thighs are bound to become a family favorite! With just a few ingredients, this dish is bursting with flavor and pairs wonderfully with rice or veggies.
This recipe is a fantastic way to whip up a delicious dinner with minimal effort, making it perfect for busy nights.
Ingredients:
– 4 bone-in, skin-on chicken thighs
– 1/2 cup honey
– 1/4 cup soy sauce
– 4 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. Place chicken thighs in the slow cooker.
2. In a bowl, mix honey, soy sauce, garlic, salt, and pepper.
3. Pour mixture over the chicken thighs.
4. Cover and cook on low for 6 hours.
5. Serve with rice or steamed vegetables.
FAQs:
– Can I use chicken breasts instead? Yes, just adjust the cooking time to 4-5 hours.
19. Pumpkin Curry
Want to warm up with a cozy meal? This Pumpkin Curry is packed with creamy goodness and spices, perfect for fall. It’s not just delicious but also easy to prepare, making it an ideal choice for busy nights when you want something comforting and healthy.
This dish will surely satisfy your cravings while offering a nutritious option for dinner.
Ingredients:
– 2 cups pumpkin puree (canned or fresh)
– 1 cup coconut milk
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tablespoon curry powder
– 1 teaspoon ginger
– Salt and pepper to taste
– 2 cups spinach or kale for added nutrition
Instructions:
1. Combine pumpkin puree, coconut milk, onion, garlic, curry powder, ginger, salt, and pepper in the slow cooker.
2. Stir well to combine all ingredients.
3. Cook on low for 6 hours.
4. In the last 10 minutes, stir in spinach or kale until wilted.
5. Serve warm with rice or naan.
FAQs:
– Is this dish vegan? Yes, it’s completely plant-based!
Conclusion
These 19 dump-and-go crockpot dinner recipes offer a fantastic solution for busy families looking to enjoy wholesome meals without the hassle of complicated preparation. From savory stews to zesty tacos, there’s something for everyone in this collection. The beauty of these recipes lies in their simplicity—just dump in the ingredients and let the slow cooker work its magic! We hope these ideas inspire you to make mealtime enjoyable and stress-free.
Happy cooking, and don’t forget to share your favorite recipes with us!
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